Is there a handy way to determine if a horizontal pipe is running full if the flow rate is known?

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Should slurry pipes be sloped during horizontal runs?

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What type of pump may be appropriate for a liquid near saturation, a low flow rate, and very limited npsha?

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what is the use of pressure filter?

7 Answers   TATA,

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What is the method of determining maximum differential pressure during hydro testing of shell and tube heat exchangers?

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QUANTUM CHEMISTRY AND CHEMICAL ENGINEERING - EXAMPLE 31.10 : There are 6 spin orbitals in p subshell in a ground state carbon atom. Only 2 electrons fill the p subshell. Number of different ways for n electrons to occupy the k spin orbitals are k! / [ (n!) (k-n)! ]. Find the number of different configurations of electrons to occupy the p subshell in a carbon atom.

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Explain how can one determine if a particular solid can be fluidized as in a fluidized bed?

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For a centrifugal pump if the pump is running and we close the discharge valve what is the effect

11 Answers   Asian Paints, NFTDC, Reliance,

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On what basis are materials to be crushed evaluated apart from size?

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Question 29 – For a Vernier scale that consists of 0.11 cm per section, estimate the length on actual standard ruler of 0.1 cm per section for 2.39 m and 0.91 m.

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FOOD ENGINEERING - QUESTION 23.1 : (a) According to United States Department of Agriculture (USDA) (http://ndb.nal.usda.gov/ndb/search/list, accessed 12 August 2016), 100 g of potatoes generate 77 kcal of energy. For raw tomatoes, 111 g have 18 kcal of energy. Question : How much energy will one gain if 150 g of heated potatoes are eaten with 200 g of raw tomatoes? (b) If 1 Calorie = 1 food Calorie = 1 kilocalorie and 1000 calories = 1 food Calorie, then how many Calories are there in 9600 calories? (c) According to a food package of potato chips, 210 Calories are produced per serving size of 34 g. In actual experiment of food calorimetry lab, 1.75 g of potato chips, when burnt, will produce 9.6 Calories. For each serving size of potato chip, find the difference of Calories between the actual experimental value and the value stated on the food package. (d) The specific heat of water is c = 1 cal / (g.K) where cal is calorie, g is gram and K is Kelvin. Then what is the temperature rise of water, in degree Celsius, when 150 g of water is heated by 9600 calories of burning food?

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Explain what information is needed to specify a mixer?

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