how we can find solubility of liquid in amyl alcohol and relative solubility of amyl alcohol
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Explain how can you estimate a gas flow based on two pressure measurements?
viscosty of crude use for petroliun?
hi, i have completed B.tech Chemical enggneering, plz can anyone provide me GVK BIO company's interview questions. iam attending the interview for the first time..
PETROLEUM ENGINEERING - QUESTION 25.3 : Liquid octane has a density of 703 kilograms per cubic metre and molar mass of 114.23 grams per mole. Its specific heat capacity is 255.68 J / (mol K). (a) Find the energy in J needed to increase the temperature of 1 cubic metre of octane for 1 Kelvin. (b) At 20 degree Celsius, the solubility of liquid octane in water is 0.007 mg / L as stated in a handbook. For a mixture of 1 L of liquid octane and 1 L of water, prove by calculations that liquid octane is almost insoluble in water.
how interstage pressure of multistage compressor is calculated?
Hi, I am Gurunathan. I am in need of ONGC, IOCL, DRDO technical test ( chemical engineering)and general aptitude questions. If anyone has kindly post it to me soon.
What are some good estimates for heat transfer coefficients for coils in tanks?
FOOD ENGINEERING - QUESTION 23.1 : (a) According to United States Department of Agriculture (USDA) (http://ndb.nal.usda.gov/ndb/search/list, accessed 12 August 2016), 100 g of potatoes generate 77 kcal of energy. For raw tomatoes, 111 g have 18 kcal of energy. Question : How much energy will one gain if 150 g of heated potatoes are eaten with 200 g of raw tomatoes? (b) If 1 Calorie = 1 food Calorie = 1 kilocalorie and 1000 calories = 1 food Calorie, then how many Calories are there in 9600 calories? (c) According to a food package of potato chips, 210 Calories are produced per serving size of 34 g. In actual experiment of food calorimetry lab, 1.75 g of potato chips, when burnt, will produce 9.6 Calories. For each serving size of potato chip, find the difference of Calories between the actual experimental value and the value stated on the food package. (d) The specific heat of water is c = 1 cal / (g.K) where cal is calorie, g is gram and K is Kelvin. Then what is the temperature rise of water, in degree Celsius, when 150 g of water is heated by 9600 calories of burning food?
Explain what are some good uses of low-grade steam at 12 atm and 1920c?
ENGINEERING DRAWING - EXAMPLE 18.2 : For a Vernier scale that consists of 0.11 cm per section, estimate the length on actual standard ruler of 0.1 cm per section for 2.39 m and 0.91 m.
Explain some of the consequences of an undersized kettle type reboiler?
Question 62 – The names of the flow streams could be represented by : H1 for first hot stream, H2 for second hot stream, C1 for first cold stream, C2 for second cold stream. Data of supply temperature Ts in degree Celsius : 150 for H1, 170 for H2, 30 for C1, 30 for C2. Data of target temperature Tt in degree Celsius : 50 for H1, 169 for H2, 150 for C1, 40 for C2. Data of heat capacity Cp in kW / degree Celsius : 3 for H1, 360 for H2, 3 for C1, 30 for C2. (a) Find the enthalpy changes, dH for all streams of flow H1, H2, C1 and C2 in the unit of kW. Take note of the formula dH = (Cp) (Tt - Ts). (b) Match the hot streams H1 and H2 with the suitable cold streams C1 and C2 to achieve the maximum energy efficiency.
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