How hot and long is Pasteurization?
Answers were Sorted based on User's Feedback
Answer / swapna
Methods of Pasteurization :
1-holding : 69° C for 30 min or (long time high temp, LTHT)
2-flash method: 80° C for 15 then rapid cooling or
(High temp short time , HTSH)
| Is This Answer Correct ? | 10 Yes | 2 No |
Answer / akash
Method of pasteurization :
1.Holder Method :63°C for 30 mins.
2.flash method :72°C for 15 secs.
3.ultra high temp :149°C for 0.5 sec
| Is This Answer Correct ? | 1 Yes | 0 No |
Explain the general properties of Enzymes ?
8 Answers Government, Manipal Hospital,
What means in Microbiology the Acronyms VSS. I read it in a Nitrogen uptake description of a Nitrifyer Product containing Nitrosomonas and Mitrobacter...?
Explain about the RNA isolation from bacteria?
What are Merodiploids?
2 Answers Biological.e.limited,
How the e.coli survives?
what is the method for seperation of periplasmic proteins ?
What are the Two rapid tests for diagnosis of cholera?
Which are the theories of gram staining?
Explain about Bacterial Pigmentation ?
Give an account on Bacterial two-component response regulator ?
What is the frozen problem of M13KO7 ?
How To determine the IFU for viral culture?