What are the potential benefits of the application of
genetic modification to foods?
No Answer is Posted For this Question
Be the First to Post Answer
movement of molecules across conc gradient a.osmosis b.facilitated diffusion c.primary active transport d.secondary active transport
WHICH FORM OF PLASMID DNA travels quickest thro agarose gel?
which protein act as a fingerprint of the cell?
How can one separate prokaryotic m-RNA
will u please send me the details of entrance exam pattern for P.G.Biotechnology
How to calculate protien percentage in lowry method??
What is novel feed?
What are the problems we could face by using this genetic engineering tools?
State two advantages of using immobilised enzymes.
What are the possible dangers that bio technology and bio medicine faces on the advanced scientific methods of food products?
How to Calculate Carbohydrate percentage in dubois method?
How DNA is being Transplanted?