Which is the least abundant Alkaline earth element?
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How do hydrophobic and hydrophilic residues arrange themselves in globular proteins?
How can peptide bonds be made from amino acids without activating the amino acids first?
Explain RS notation of isomers?
What are Tetracyclines?
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what are Epimers?
What is the importance of sorbitol?
Reduction of which intermediate in glycolysis leads directly to a compound involved in the biosynthesis of fats?
I would like to know what are the main difference in mechanisms of action of: Ascorbic Acid beta-mercaptoethanol and Dimetilsulfoxide (DMSO). thanks in advance.
What is the tertiary structure of a protein? What are the main types of tertiary structure?
what are the two mixed triglycerides?
What is heat of combustion?
What is the major advantage of Edman’s reagent?