what are Epimers?3 5599
How to name a glycosidic bond?1 4706
What is the importance of sorbitol?1 3103
Where is lactose mainly produced in mammals?1 2588
How is glycogen synthesized?1 2556
What are proteoglycans and how are they constructed?1 3156
What are some common modifications made to sugars in GAGs?1 2533
What is dsDNA said to be antiparellel?1 2759
Distinguish between type I and type II DNA topoisomerases.2 2798
What is the primosome?1 4273
What is xeroderma pigmentosum?2 2743
What is a transcription factor?1 2328
what is RFLP?1 5812
"wobble" hypothesis means?1 2970
What is xylose?
What are respectively some remarkable functions of keratin?
Explain which type of chemical bond maintains the pairing of each chain in the dna molecule?
Define limiting radius?
What is racemic mixture? Why it is optically inactive?
How is the cooling of organs and tissues for medical transplantations associated with the effect of temperature upon enzymatic reactions?
Which is element exhibit allotrope in the 6tha group?
Which compound is involved in reducing levels of homocysteine in the blood?
What is allotropy?
What is threshold energy?
What are the main theoretical models that try to explain the formation of the enzyme-substrate complex?
Give examples of tautomers.
What is kc?
To what organic group do pentoses belong?
Why fe3+ ion is more stable than fe2+ ion is?