In water molecule the bond angle decreases from 109.28 to 104.5, why this does happens?
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Aldehydes (ch3cho) and vinyl alcohol (ch2=choh) are?
Where is csf found?
Which form of isomers of a substance is more stable?
What are the main factors that alter the speed of enzymatic reactions?
How do hydrophobic and hydrophilic residues arrange themselves in globular proteins?
What is hapten?
what is QC and why is impotent in pathology lab
what is the difference between hydrolase, synthase and synthetase
Why do proteins that recognize specific DNA sequences usually bind in the major groove of DNA?
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What features do the helix and the sheet have in common?
which is more important, TCA or glycolysis??
Splicing of pre-mRNA involves an unusual phosphodiester bond. Why is it unusual? What parts of the intron/exon form this bond?
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