Interested to Buy Any Domain ? << Click Here >> for more details...
Explain the Translocation and storage of Food ?
- 1 Answers
- 6507 Views
- I also Faced
- E-Mail Answers
Answer / guest
From the leaves of plants food is translocated to different
storage organs through different channels which extend
through whole length of the plant body. These channels are
sieve tubes and associated cells. In the storage
organs the soluble substance such as proteins, aminoacids,
amines and sugars are converted into insoluble complexes
such as proteins. Strach grains and food is therefore stored
in the form of insoluble complexes.
There is large amount of food material which is
stored in endodermis, xylem parenchyma of the stem. Storage
House is generally made up of cells of parenchyma, which
have thin cellulose. Food material stored in the cotyledons
of seeds or in endosperm is used for growth and development
of embryo. Some roots are also modified for the storage
purpose. These are called as Fusiform, Napiform and conical
roots. Even underground stems are also modified to store
food material. Example of these modified stems are rhizome,
corn, tuber,
| Is This Answer Correct ? | 7 Yes | 7 No |
Why is supplemental insulin required for ATCC CRL-1794 (13C4)?
what is doubling time?
What are the three main types of passive transport?
Describe in detail about the Freezing and thawing primary lymphocytes ?
How to proove the solution being used not kill the cell?
What is meant by cellular secretion?
Is it possible for the transfection of primary neuronal cell cultures?
Describe Southern Blotting technique?
What is the relation between the concepts of chromatin and chromosome? Are euchromatin and heterochromatin part of chromosomes?
What are mitochondria? What is the basic morphology of these organelles and in which cells can they be found?
how are cell wals important to bacterial cells?
Of what substances is the nucleolus made? Is there a membrane around the nucleolus?
Micro Biology 
