Why is it usually necessary to cleave proteins into smaller
fragments for sequencing?
Answer / guest
it is not nessesary, but
there is always errors when removins an amino acid
if the protein is long the will be an incresing noise in
the estimated sequence
(this is called error porpagation)
| Is This Answer Correct ? | 0 Yes | 0 No |
What is the molecular formula of phosphorous?
"wobble" hypothesis means?
How does H-bonding in the helix differ from that in the sheet?
Which type of reactions did acetylene undergoes?
In sickle cell anemia, a hereditary disease, there is substitution of one amino acid by other in one of the four-polypeptide chains of hemoglobin. In this case, are all of the structural levels of the protein modified?
What is hapten?
How do the two complementary nucleotide chains of the dna facilitate the replication process of the molecule?
what are the essential aminoacids?
4 Answers Nutrition Research Laboratories,
HOW THE ELECTRONS AND PROTONS ,NEUTRONS WHER FOUND INSIDE THE ELEMENT,AND HOW THEY PROOVED THAT ELECTRONS ARE ROTATING AROUND THE NEUTRONS AND PROTONS
Which electrode acts as reference electrode and gives its potential value?
What is xylose?
What are the important sources of phosphorus?