What is the primary structure of a protein?
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What is racemic mixture? Why it is optically inactive?
What are the favourable conditions for formation of cat ions?
What are some commonly used biochemical buffers?
What is the difference between the alpha helix and the beta-sheet protein conformations?
what are magic 20 aminoacids?
What is the primary structure of a protein? What is the importance of the primary structure?
From a thermodynamic perspective, why doesn't hexane dissolve in water?
How does the substrate concentration affect the speed of enzymatic reactions?
What are the main factors that alter the speed of enzymatic reactions?
What are enzyme cofactors?
which vitamins participate in co-enzyme form in reactions of Tricarboxylic acid cycle?
What kinds of compounds are water soluble? Why?