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What types of things happen to proteins during posttranslational processing (hydroxylation, etc.)?
1 3205What are the structural and stability consequences of electron delocalization in amides (peptide bonds)?
1 3700Post New Bio Chemistry Questions
What is banana bond?
Name the instrument used for sequencing proteins automatically?
What is the activation center of an enzyme? Is it the key or the lock of the lock and key model?
Explain kararch effect?
Define bond angle?
Where do hydrophobic and hydrophilic residues usually end up after protein folding?
What is threshold energy?
which fat soluble vitamin has co-enzymic function?
In sickle cell anemia, a hereditary disease, there is substitution of one amino acid by other in one of the four-polypeptide chains of hemoglobin. In this case, are all of the structural levels of the protein modified?
What are pentoses? To what organic group do pentoses belong? Are nucleotides formed of only one type of pentose?
What is the quaternary structure of a protein? Do all proteins have quaternary structure?
Name the first synthetic organic compound. Who proposed it and from which compound?
Aldehydes (ch3cho) and vinyl alcohol (ch2=choh) are?
How many elements are there in 3d-series of first transition series?
What is structure of nacl?
