Rotation of Crops
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Answer / guest
Rotation of Crops:- It is the old practice to grow crops in
regular order on the same area over a period of years. In
crop rotation the sowing of leguminous crops such as
peanuts, grams, beans, alfalfa, pluses, pea etc.. as a part
of the rotational programme restores the much needed
nitrogen compounds of the soil. This is due to the fact that
they are able to fix free nitrogen. In crops rotation such
crop as maize, potatoes ,cotton or other vegetable crops
which deplete the soil and ate cultivated to leave bare soil
may be grown in the first year, while wheat, oat, or may
other grain crop in the next year
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Answer / vijay kumar tripathi
some pricipal of crop rotation.
1. The crop have tap root followed by fibrous root system
this help in proper & uniform uptake nutrient from soil.
2. more fertilizer consuming crops potato,sugarcane,Maize
followed by less fert.(oil, & legume consuming crop
3. The leguminous ( Pulses)should be grown after
nonleguminous (non pulses.Legume crop crop fix nitrogen
from atmosphere to soil.
4.Demand Base crops.
5.An ideal crops rotation is one which provide maximum
employment.
6.Financial condition of farmer.
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Answer / m.g.madhu sudhan reddy
Crop rotation is very useful to get good yield.
We can control some pest &disaeses by crop rotation
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