what type of question will they ask in interview and how long will be the interview2 2364
If a hotel's restarant is declining in customer satisfaction, specifically with hostess attentiveness, bad table service, and the quality of food, what would be the best choice to make in order to eliminate these issues?899
Upon starting as an Assistant General Manager, my employees tell me "they have always done things this way", when I suggest to them that I need changes made.936
Why you have chosen the culinary academy ?6 6107
what is your greatest strength?951
Why do you want to work in Hotels?1 11096
Briefly describe your ideal job? Why did you choose this career? What goals do you have in your career? How do you plan to achieve these goals? Can you work well under deadlines or pressure?2 3328
Why do you want to work here? Why should we hire you over the others waiting to be interviewed? What three Specific Job Positions do you target from the Company?2 10240
AFTER WORKING 4 YEARS IN A FIVE STAR HOTEL AS A TEAM-LEADER (F&B SERVICE),WHY DID YOU JUMP TO STANDALONE RESTAURANT?1670
Identify 5 things a chef would check when he receives fish to check for quality and Freshness?1 2880
Why did you leave your last Job?
. Give me an example of a time when you had to explain some new procedures to your co-workers for quality service delivery, how did you go about it?
What i will achieve for the company if i employed to work in hotel?
Have you ever used your persuasion skills in order to achieve your goal? If you had, describe the situation
2. Why did you choose this career?
How many hours per week you intend to dedicate to your studies?
Tell us about a time when you failed to meet a deadline. What were the repercussions?
In a few sentences, please describe what you enjoy about working with people!
BRIEFLY DESCRIBE YOUR IDEAL JOB WHAT GOALS DO YOU HAVE IN YOUR CARRIER HOW DO YOU PLANE TO ACHIEVE THESE GOALS WHY DO YOU WANT TO WORK WITH AS IN UK
i want to give interview for airindia plz help me for all the interview rounds?
What proactive steps did you have to take to increase the output of your position food and beverage operation manager
9. Why should we hire you over the others waiting to be interviewed?
Please outline your previous hotel experience.
how do you feel about the possibility of relocation?
What comes to your mind when you see Kingfisher Airlines logo?