How did I calculate A 1)-Hotel Food & Beverage Cost give me
Detail's with Separately (Food Cost Formula and Beverage Cost
Formula Separately with details )and 2)-How to calculate Food
& Beverage Profit & Loss given me answer with Details.
what measures you think this Airline is taking in response
to its effects?
Tell us about a time when you failed to meet a
deadline. What were the repercussions?
why do you like cooking?
Do you have accommodation management experience?
What do you see your self doing in two years back ?
How often do you change design or Model of hotel?
Do you have a bad back or any medical issues?
If a hotel's restarant is declining in customer
satisfaction, specifically with hostess attentiveness, bad
table service, and the quality of food, what would be the
best choice to make in order to eliminate these issues?
why cabin crew in kingfisher airlines?
What qualities make you suitable for job?
Why you want to go for hospitality course to abroad.
Why did you become an flight attendant?
what a quetion in interview hotel????
1. What sort of work would your spouse/famaliy like ti see
2. What is your cheif critism of your spouse/family?
3. What do you think is the most important question you
have been asked?
4. what type of person is hardest for you to deal with?