I am opening a restaurant in Australia and looking for Chefs
with South Indian Cooking experience. Must be a Head-Chef
or Sous-Chef with over 3 years experience. How do I find
one in India?
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I am opening a restaurant in Australia and looking for Chefs with South Indian Cooking experience. Must be a Head-Chef or Sous-Chef with over 3 years experience. How do I find one in India?
What do you find more useful in your present work – your education or your practical experience from previous jobs or traineeships?
Chefs 
