hi frnds, could u plz help me with the question model of
the interview board of IRCTC, I'v applied for the post of
EXECUTIVE(Catering)
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i have done my +2 with62%and slc with71%.but one of us citizen is going to sponsor me for studying in usa.i don't have bank balance and other things to show so in this case what i have to submit for visa?
Why did you choose Indian cuisine
Why Food Production in Hotel industry ?
what is the diffrence b\w spices n herbs??????
4 Answers Hyatt, Taj Group, Trident Hilton,
I am opening a restaurant in Australia and looking for Chefs with South Indian Cooking experience. Must be a Head-Chef or Sous-Chef with over 3 years experience. How do I find one in India?
Tell me about a time to deal with a conflict between licensed and unlicensed personnel and how you handle the situation
how did I calculate Food Cost.
Why mens should be chefs not women?
What are the things you like most?.
0 Answers CHC, ITC Infotech, Radisson,
Identify 5 things a chef would check when he receives fish to check for quality and Freshness?
why do u want to became a chef
4 Answers ITC Infotech, Le Meridien,
briefly describe your ideal job