What is the difference between solid state fermentation and solid substrate fermentation?2 6175
1 what is the difference b/w calibration and validation? 2 why we are doing to ph calibration buffer 4 7 and 9.2 solution ?1 2419
What is the difference b/m infection and contamination ?1 2536
what is the difference b/w food infection and food poisioning ?1 2428
Cetrimide agar media used for only pseudomonas spp. Why2 4425
What is the ph range of most bacteria and most fungai.2 3671
how do you prepare 1000ppm solution of cyanide?1 2155
IN autoclave validation, suppose one biological indicator fail among 16 indicator then whether cycle is accepted or not2095
why anti tibercular drugs are to be taken for long time about 4-6 month?1 2540
which is a non green plant that takes food from the other plant on which it grows3 5752
What is OPG in micro biology/cosmetic1 3570
why is partial purification of enzyme done in some cases not complete purification ?1 1805
ano po ba ang pinaka mabilis na ibon sa mundo1 2849
How to determine if bacteria is sensitive to an antibiotic?
How to detect leucine arylamidase?
What are Prions?Are they a new form of life?
How to differenticate the culture mediums ?
In which areas the highest numbers of Streptococcus salivarius are found in the oral cavity ?
Explain the Electrotransformation to lactobacillus delbrueckii ?
Describe sample of Bacteria Blu-o-gal ?
Why does frame shift mutation (GC gase paired) occurs due to the pesticides in TA98 salmonella tester strain? What is its reason and the mode of action of the pesticides on the CG sequence of the DNA of TA98 strain
How to estimate peptone ?
How the e.coli survives?
Describe fungal promoter in bacteria ?
Explain about virus dna?
Explain about sacB gene - levan toxicity to gram-negative bacteria?
how can i calculate the bacterial endotoxin limit of ringer's acetate intravenous infusion solution?
How to detect AHL signal?