Chefs (36)
Tourism Hotel AllOther (339) I m selected for a step prograam for kitchen opration my interview is near plz help me what types of que is asked in interview
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I have done my B.H.M in 2007 from Alagappa university and i want to join in tourism department,i dont no when they are conducting exams so please give some information to me..
describe a challenging situation that you have handle, how you approached the situation and what you learn t from it
5. Can you work well under deadlines or pressure?
what do you consider to be your most important achievement &biggest regret of the past year
Does your company provide you with leads?
In a few sentences, please describe a situation where you have exceeded somebody’s expectations. How did you know what the other person had been looking for and what did you do to “go the extra mile”?
why we should recruit you?
why do you want to join our hotel
7. Do you have reference list?
hi frnds, could u plz help me with the question model of the interview board of IRCTC, I'v applied for the post of EXECUTIVE(Catering)
how do we do budgeting in hospitality for example i am working for a 39 rooms property
wht r scope fr futer in hotal managment .... how much salary we can except in begning ???????? and after wards
How long have you been a flight attendant?
. Give me an example of a time when you had to explain some new procedures to your co-workers for quality service delivery, how did you go about it?
difference between organization structure in small and large industry