Answer Posted / bhargav
Purity:
It is calculated by area normalisation method, it can be
directly find out by chromatograms obtained from HPLC.
% Purity = (Area of desired peak / Sum of area of all
peaks) x 100
Assay:
It is calculated against standard. It may be of following
types:
1) On as is basis = (Area of sample / Area of standard) x
(conc. of standard / conc. of sample) x potency or assay of
standard
2) On anhydrous basis = (Assay on as is basis / 100 –
moisture) x 100
3) On dried basis = (Assay on as is basis / 100 – LOD) x 100
Potency:
100 – (moisture or LOD + residual solvents + heavy metals
+ sulphated ash + impurities)
| Is This Answer Correct ? | 17 Yes | 2 No |
Post New Answer View All Answers
In GC calibration,what is the procedure to calibrate the TCD (thermal counductivity detector)suggest ?
Why sometime potassium ortho phosphate mix with acetone use for sample preparation for hplc
Tell me about analytical method validation in QC
1.What is the difference between method validation and method verification 2.Which guidelines proposed to method transfer
What is rs test why we are performing rs test?
why we use Dichlorobenzene.nitrobezine.t-butyldi sulhate.for calibration of gc Head space
If inhouse hplc related substance method is completly diffrent from Usp for finished proďuct with diffrent impurities then how require to prove method equivalecy?
how we can identify the impurity is coming below loq at transfering site?
Which type of column should i use to check the purity of high molecular weight protein using HPLC reverse phase column chromatography? Hi everyone. I wanna to check the purity of high molecular weight protein (collagen) with MW of ~130 kDa using a HPLC. I know C18
USP methodology, EP methodology, IP methodology, among three if possible to use one methodology for qualify working standard to use USP, EP, IP ? Please explain...
what is definition of validation? which components are followed give detail?
In which situation we require to prepare the standard solution from sample in Related substance method?
Ratio of Water and Acetonitrile(diluent) is not recommended to use in cleaning method validation,why?
why glutent are detected in the rice cereal baby food product even manufacturer claimed that they are using rice and milk only?we have using ELISA to do the test,and rice supposed not containing any glutent,rite?We already repeat the test so many times and it still detected.just wondering where the glutent came from?
how pda detector works over uv?