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sodium vapour lamp
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about method developement in hplc
What is third generation HPLC Columns?
we can use expired sample for validation and analyst qualification?
why does used dry caffien in HPLC calibration?
what is classification of elemental impurities? what is risk assement in elemental impurities?
how to qualify the impurity?
What is the acceptance criteria for moisture balance when calibrated with sodium sulfate
How they found 1mL of K.F reagent is equivalent to 5mg of water and if we change the composition of K.F reagent, is it can neutralize more amount of water?
why glutent are detected in the rice cereal baby food product even manufacturer claimed that they are using rice and milk only?we have using ELISA to do the test,and rice supposed not containing any glutent,rite?We already repeat the test so many times and it still detected.just wondering where the glutent came from?
what are the guidelines for analytical method validations?
what is mean by dissolution biowaiver study?
why sre you used Potassium hydrogen phthalate in standarisation of 1N NaOH and 0.1 N Perchloric Acid?
why we use Dichlorobenzene.nitrobezine.t-butyldi sulhate.for calibration of gc Head space
In IR spectra, generally a molecule vibrates without apply emr or ir light?
in each media we require to use SLS? how to proceed?