Interested to Buy Any Domain ? << Click Here >> for more details...
Answer Posted / guest
Due to fermentation. By the fermentation of milk, lactic
acid is produced which is sour by taste.
| Is This Answer Correct ? | 23 Yes | 9 No |
Post New Answer View All Answers
4.0 liters of oxygen are mixed with 8.0 liters of nitrogen. Identify the solute and solvent in this mixture:
In the calculation of calorific value of any fuel why the latent heat of vap. of water is taken as 587 kj/mol whereas actually it is 540kj/mol?
Give the others form of iron ore.
hi i got i 20 from sacred heart university u.s.a.i got good tofel score and my gre is score is very poor.my university requirement is only tofel.i completed my b.pharmacy in 2009 so i got 1 year gap is their chances to reject visa?what i have to do i was very tensed.how to sought out my problem
How is arsenic produced?
What is the role of stannous chloride?
Which is the indicator used in the determination of cao I cement solution?
How many electrons does benzene have?
Give the principle of potentiometer titration.
Define what is avogadro’s law?
What is the limitation of cod?
What is the application of hardness date in environmental engineering practice?
what is difference b/w "regio selectivity" & "sterio selectivity"
What is weak acid?
Explain the term aliquot and diluent?
