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Topic :: Food
A person spending out 1/3 for cloths , 1/5 of the remaining for food and 1/4 of the remaining for travelles is left with Rs 100/- . How he had in the beginning ?
1322Suppose that American Express has 1 million card members along with their transaction details. They also have 10,000 restaurants and 1000 food coupons. Suggest a method which can be used to pass the food coupons to users given that some users have already received the food coupons so far.
332Write a Hive UDF that returns a sentiment score. For example, if good = 1, bad = -1, and average = 0, then a review of a restaurant states "Good food, bad service," your score might be 1 - 1 = 0.
682Your project involves the research and development of a new food additive. You’re ready to release the product to your customer when you discover that a minor reaction might occur in people with certain conditions. The reactions to date have been very minor, and no known long-lasting side effects have been noted. As project manager you should: A. Do nothing because the reactions are so minor that very few people will be affected. B. Inform the customer that you've discovered this condition and tell them you'll research it further to determine the impacts. C. Inform your customer that there is no problem with the additive release the product to them. D. Tell the customer you'll correct the reaction problems in the next batch but you'll release the first batch of product to them now to begin using.
1128You are a project manager for Swirling Seas Cruises food division. You're considering two different projects regarding food services on the cruise lines. The initial cost of Project Fish'n for Chips will be $800,000 with expected cash inflows of $300,000 per quarter. Project Picnic's payback period is six months. Which project should you recommend? A. Project Fish'n for Chips because its payback period is two months shorter than Project Picnic’s B. Project Fish'n for Chips because the costs on Project Picnic are unknown C. Project Picnic because Project Fish'n for Chips' payback period is four months longer than Project Picnic’s D. Project Picnic because Project Fish'n for Chips' payback period is two months longer than Project Picnic's
1121You are the project manager for Rivera Gourmet Adventure Vacations. Rivera combines the wonderful tastes of great gourmet food with outdoor adventure activities. Your project involves installing a new human resources software system. Jason, the database analyst working on this project, is over allocated. Which of the following is true? A. You should use resource requirements updates to determine availability and smooth out resource over allocation. B. You should use crashing to resource level the critical path tasks. C. You should use resource leveling heuristics to smooth out resource assignments. D. You should use fast tracking to resource level the critical path tasks.
1 2646You are a project manager for Pizza Direct, which is a retail pizza delivery store. Your company is competing with another retail store for the option of opening two new stores in a foreign country. You've been told that it is culturally unacceptable to eat certain foods in this country. You know that one of these foods happens to be a secret ingredient in the pizza sauce. What is the most appropriate response? A. Inform the potential partners that your sauce recipe is secret, but you’re certain there are no forbidden ingredients in it. B. Inform the potential partners that you suspect there might be a forbidden ingredient in the sauce and you'll request an investigation to determine if any of them exist in the sauce. C. Inform the potential partners that a forbidden ingredient exists in the sauce and determine to work with them to come up with another ingredient to replace that one. D. Don't tell the potential partners about the ingredient because the sauce they'll be using in the stores is shipped to them already prepared in cans. They won't know the ingredient is in the sauce.
1133What are the possible dangers that bio technology and bio medicine faces on the advanced scientific methods of food products?
1054
What are the dangers of Genetically Engineered foods?
Can genitically modified foods be harmful?
Why algae Spirulina is called the food of the future?
How do carnivorous plants digest their food?
What does i. Salt ii. Vinegar iii. Heat iv. Sugar v. Very cold vi. Drying vii. Pressurization viii. Preservatives ix. Radiating do to the food? in regards to preserving food.
hi,i am jignesh from vadodara, i completed my diploma in food beverage from singapore in city&guilds from uk& also completed one yaer cert.corse in hotelmanagement in vadodara i have experience in taj residency in vadodara,about 3 years as a apprentice,now i plan to study in uk i want ask u which quetion he is asked in interview and if any person sponsor me in uk is it required to saw bank balance and which course i select in uk.is it extend my study in uk . in uk student visa IELTS is compulsory.
1. Using the XML Document below, with the URI “recipe.xml”
define
the following queries in XQuery:
a.) Give the names of all breakfast in the menu.
b.) Select breakfasts that have price lower than $7.00?
Hi, i'm a professional from hotel industry and looking forward for a better career in the field of SAP>>SD..as i visited some of the local institues where i was suggested that i too can try for SAP>>SD as my experience is related to FOOD and Beverage dept that sell food and drink and organises party to the customers in the hotel and also have experience in Banquet and conference sales...therefore related to sales...basic reason of changing my field is to earn better salary....can somebody put some suggestions to me on this.Thanx.
I have an S Corporation called Trend Foods Inc. I would like to make a division of that company that services computers and call that Trend Computer Service. I do not want to set up another Corporation for Trend Computer Service. Can I just make a division of Trend Foods and what paperwork do I need to fill out to make that happen? Thanks for the help, Jim
Our company has 2 divisions: Food Service & Food Beverage Units Now we have a problem... The customer no. 500 , is shared between our Food Service and Food & Beverage units. T we do not have a customer hierarchy for the following combination: sales org. 1000 dist. channel 10 ( for food service) division 00. We cannot set this up because we have the customer hierarchy already created for sales org.1000, dist. channel 11 ( for food and beverage) division 00 Is there anyway that we can set up the customer hierarchy for food service units? Please let me know
If a hotel's restarant is declining in customer satisfaction, specifically with hostess attentiveness, bad table service, and the quality of food, what would be the best choice to make in order to eliminate these issues?
tell me abt food & drug administration exam its eligibility & syllabus
Can you send me some general information about rain forests (or climate change, pollution, food, etc.) for my information?
If you were stranded on an island with unlimited food and water and could only bring 1 thing what would it be?
How much amount we have to pay octroi Charges for food items in Hyderabad
