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What are different constituents of food? Explain
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Answer Posted / vishwa
The different constituents of food are;
1)vitamin
2)minerals
3)protiens
4)water
5)carbohydrates
6)anti-oxidants
7)roughage
8)starch
9)fats
these are reqired for the growth & repairs of the body.
if these are not present in our diet,we may get various
dieses
| Is This Answer Correct ? | 9 Yes | 7 No |
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