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What proactive steps did you have to take to increase the output of your position food and beverage operation manager
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What job are you interested to do with Gallery Hotel ?
What are your greatest strength as a person ?
Wat r ur strengths & weaknesses ? Applying for a cabin crew position.
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Why do you want to join front office?
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1. What sort of work would your spouse/famaliy like ti see you have? 2. What is your cheif critism of your spouse/family? 3. What do you think is the most important question you have been asked? 4. what type of person is hardest for you to deal with?
8. Why do you want to work here?
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How did I calculate A 1)-Hotel Food & Beverage Cost give me Detail's with Separately (Food Cost Formula and Beverage Cost Formula Separately with details )and 2)-How to calculate Food & Beverage Profit & Loss given me answer with Details.
why should i give u this job
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4. How do you plan to achieve these goals?
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