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Where do you see yourself, professionally, in 5 years time
from now?
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Answer Posted / varun sotie
I would like to see myself at a good position in a company
like yours.....
| Is This Answer Correct ? | 3 Yes | 5 No |
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What proactive steps did you have to take to increase the output of your position food and beverage operation manager
On average how much travelling do you do?
2. Why did you choose this career?
What do you see your self doing in two years back ?
Does your company provide you with leads?
What do you think about aesthetics design of hotel and how important?
how to deal with the conflict between a licensed and unlicensed person?
Do you have hotel reception experience?
difne sales and marketingwith the context of hospitality management?
what would you like to be doing with this comapny
Hi ... I have done my Engg in 2007. Basically i am interested in Hotel Management Field. So as per my interest i started a restaurant in 2008 of my own and have been managing till now. My restaurant is running successfuly. Now , i just wanna step in to the proffessional hotel management field.Is there any way for me to get in to this field with my restaurants exp. If yes, what skills are required and what whould be my first step in the hotel management field. Please help me out in this. Thankyou - Arun.
Have you previously held a management position in the Hotel & Catering Field?
describe a project activety that highlits your leadership style
What qualities make you suitable for job?
How many hours per week you intend to dedicate to your studies?
