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Answer Posted / lyjo james
Culinary Academy of India was the institute which I chose
to build my career in kitchen.I always wanted to become a
chef since my early days of my +2 education.Luckly I met a
school senoir who was doing hotel mangemet and when I told
him about my interest he just told about Culinary Academy
of India which the best inIndia for becoming a chef.
I went to the college and saw all the kitchens and to my
surprise I saw much more than I expected and specially I
saw chef Sudhakr teaching the Final years.And this day
itself I made up my mind to join CAI.Unfortunately I did
not get a seat in my first attempt and was very much
depressed.I went and met Chef Sudhakar N Rao and he told me
that the batch was full and there is no chance for getting
a seat.Then he suggested me to join One year French course
in Alliance Francaise and then apply for the next year.he
told me that knowinh french will definitely give me an edge
in the selection process and then I joined french classes
and appeared for the selection the next year.I got the seat
and Im a proud CAIan today as I got my international
placement also from the college.Thanks to CAI and special
thanks to Cherf Sudhakar N Rao.
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