Answer Posted / Ekta Agrawal
Anaerobic bacterial cultures can be stored by maintaining anaerobic conditions. This typically involves using anaerobic jars or containers that are flushed with an anaerobic gas mixture (such as hydrogen, carbon dioxide, and nitrogen) to remove oxygen. After culturing, the bacteria can be harvested and transferred to a sterile anaerobic tube containing appropriate growth media. The tubes should then be sealed under anaerobic conditions for storage.
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